Cocktails & Happy Hour

Cocktails

Blueberry Empress G & T *    $ 16
Empress 1908 Gin, Blueberries, Lemon Juice, Tonic, Mint

Watermelon Martini *    $ 15
Fresh Watermelon, Tito’s Vodka, Cointreau, Lime, Tajin Rim

Patio Vibes     $ 16
Elevate Vodka, Malibu Rum, Pineapple Juice, Prosecco Float

Strawberry Mojito   $ 15
Bacardi Rum, Fresh Muddled Strawberries and Garden Mint, Lime Juice, Soda Water

Open For Discussion    $ 17
Empress 1908 Gin, Malibu Rum, Garden Lavender Simple Syrup, Lemon Juice, Egg White

Whiskey Yuzu Sour    $ 16
Greenbrier Sour Mash Whiskey, Yuzu Juice, Egg White, House Made Sweet and Sour, Angostura Bitters

Fitzgerald *    $ 16
Beefeater Gin, Lemon Juice, Angostura Bitters

Blackberry Mint Julep    $ 15
Four Roses Bourbon, Blackberries, Angostura Bitters, Garden Mint

Almost Famous    $ 17
Union Joven Mezcal, Yellow Chartreuse, Aperol, Lime Juice

Black Manhattan    $ 16
Bulleit Rye, Foro Amaro, Cherry Juice

Coin Margarita *
Silver $ 13   Repasado $ 14   Anejo $ 15
Espolon Tequila, Cointreau, Agave, Fresh Lime Juice

*Try the non-alcoholic version of these cocktails with Seedlip Spirit!

Happy Hour

Wednesday-Sunday 5-6pm
All Wines by the Glass $ 2 off
Draft Beers $ 1 off
All Cocktails $ 2 off

Draft Beers

Upslope Craft Lager  16oz    $ 7
Upslope Brewing Co., American Lager, Boulder, CO, ABV 4.8%
Stem Pear Cider  16oz    $ 8
Stem Cidery, Lafayette, CO, ABV 5.2%
Odell 90 Shilling  16oz    $ 8
Odell brewing Co., Amber Ale, Fort Collins, CO, ABV 5.3%
Left Hand Saw Tooth Amber Ale  16oz    $ 8
Left Hand Brewery, American Amber, Longmont, CO, ABV 5.3%
Left Hand Juicy Goodness Hazy IPA  16oz    $ 8
Left Hand Brewery, Golden Hazy IPA, Longmont, CO, ABV 6.7%
Left Hand Nitro Milk Stout  16oz    $ 11
Left Hand Brewery, American Stout, Longmont, CO, ABV 6%

Canned/Bottled Beer

Amstel Light    $ 8
Avery White Rascal (Can)    $ 8
Oskar Blues Dale’s Pale Ale (Can)    $ 8.50
New Belgium Fat Tire    $ 8
Coors Light    $ 7
Corona    $ 7

Executive Chef ~ Matthew Ochs
Pastry Chef ~ Michelle Daniel

A 20% gratuity will be added to all parties of 7 or more.

A 4% Kitchen Living Wage (KLW) surcharge will be added to your final bill. This fee goes directly to our kitchen staff to help offset the wage disparity between our restaurant team members. Thank you for your support!