First Bite Boulder
Join us from October 8 - 17, 2021 for First Bite Boulder and enjoy a delicious four-course dinner for just $49 per person (excluding tax and gratuity)! These special dinners are a great value and a wonderful way to experience The Greenbriar Inn's amazing food, service and ambiance. Reservations are encouraged and be sure to make them soon- we would love to see you!
A limited selection of our regular seasonal Classic, Bistro and Dessert menu items will also be available each night.
Friday, October 8 - Sunday, October 17, 2021
$49 per person
(excluding tax and gratuity)
Roasted Garden Tomato Bisque
Fresh Basil Oil
Greenbriar Caesar Salad
Romaine, Hard Boiled Egg, Bacon, Parmesan, White Anchovy Caesar Dressing, Focaccia Crostino
Garlic Herb Butter, Toast Points
New England Oysters baked with Spinach and Bacon and topped with a warm Cheese Glacage
Seasonal House Sorbet
Brazilian Beef Sirloin
Cilantro-Black Bean Papusa, Garden Vegetables, Chimichurri
Pan Seared Ruby Red Trout
Garden Pumpkin Latkes, Pancetta and Leek Braised Chard, Sour Apple Gels, Pickled Garden Turnips
Roast Cornish Hen
Whiskey-Fennel Wild Boar Sausage, Chestnut Puree, Smoked Date Chutney, Juniper-Mustard Vinaigrette
Garden Butternut Squash and Goat Cheese Ravioli
Pecan Brown Butter, Wine Poached Apples, Roasted Brussels Sprouts
Decadent Chocolate Cake
Rich Chocolate Cake, Chocolate German Style Buttercream, Chocolate Glaze, Blackberry Sauce
Caramel Butternut Squash Panna Cotta
Table Mountain Farm Cinnamon Vanilla Goat Milk Caramel, Garden Squash, Candied Walnuts, Dulce Chocolate Leaf
Apple Cider Creme Brulee
Spiced Chantilly, Apple Chip
Executive Chef ~ Glenn Wittman
Pastry Chef ~ Elizabeth Greer
A 20% gratuity will be added to all parties of 8 or more.
A 3% Kitchen Living Wage (KLW) surcharge will be added to your final bill. This fee goes directly to our kitchen staff
to help offset the wage disparity between our restaurant team members. Thank you for your support!